Benefits:

401(k) matching
Employee discounts
Flexible schedule
Paid time off

Fine Dining Experienced Bartender:

801 Fish St. Louis is hiring for Experienced Bartenders! This is a part-time, non-exempt (hourly) position working in a team-oriented, high-volume / fast-paced, guest-centric environment with the highest quality food & drink. The position has the potential to become full-time, based on operational needs.

Requirements & Expectations:

Minimum of 4 years, but preferably at least 5 years of bartending experience in a high-end, fine dining establishment.
Advanced knowledge and terminology of beer, wine, and spirits is required.
Must be at least 21 years old.
The ideal candidate is a detail-oriented, highly motivated professional with a strong sense of hospitality, excellent communication and interpersonal skills, and a true passion for fine service, food and wine.
Must have the ability to work effectively as part of a team and be open to learning new things.
Ability to demonstrate hospitality, warmth, and expertise to guests and coworkers in a busy, sometimes fast-paced / high-stress environment.
Must be available to work any day of the week, including evenings and some holidays. Weekend shifts (Fri/Sat/Sun) are required.
Regular, reliable and predictable attendance is required.

Physical requirements include, but are not limited to:

Physical ability to work on your feet, alertly, for extended periods of time
Physical ability to frequently lift up to 50lbs
Ability to bend, reach, squat, kneel, climb and twist

ELEGANT. ENERGETIC. FUN. DELICIOUS.

When you walk through the doors of 801 Fish St. Louis, you’ll find an elite restaurant offering fresh, refined seafood, exemplary service, an award-winning wine list, and luxurious decor. The freshest concept to the 801 Restaurant Group Portfolio, 801 Fish offers pristine finned fish and crustaceans from the oceans of the world served in our restaurant located on Carondelet Plaza next to The Ritz-Carlton in the heart of Clayton. Fresh fish, crustaceans, and oysters are delivered to the restaurants daily to guarantee delicious, refreshing, and pure cookery. We can promise that our seafood is always served fresh, transported directly from the dock to your table; so fresh, if you closed your eyes you’d feel as though you were eating at a table right on the coast.

(if you already have a resume on Indeed)