Benefits:

401(k) matching
Employee discounts
Flexible schedule
Paid time off

801 Fish St. Louis is hiring for a Prep Cook!

This is a part-time, non-exempt (hourly) prep cook position working in a team-oriented, fast-paced, guest-centric environment with the highest quality of food & drink. The position works daytime shifts of 9:00 - 2:30 pm at our fine-dining seafood restaurant in Clayton.

Requirements & Expectations:

Minimum of 2 years, but preferably at least 3 years of prep cook experience.
Candidates with fish/seafood preparation experience are preferred.
Ability to successfully work as prep cook managing multiple prep projects at one time in a fast-paced environment
Ability to maintain a clean and organized walk-in cooler and to ensure food prep areas/equipment are clean and sanitary
Ability to understand/effectively label and rotate product to ensure freshness of food/ingredients
Ability to handle knives, operate kitchen equipment, work around high heat/open flame
Ability to follow recipe & presentation guidelines to ensure all prep is cooked and seasoned correctly
Ability to prioritize prep items and communicate with the incoming shift regarding prep to complete for service
Ability to effectively communicate with BOH team in loud environment
Must have open availability (any day of the week), including weekends & some holidays
Regular, predictable and reliable attendance is required

Physical requirements include, but are not limited to:

Physical ability to work on your feet, alertly, for extended periods of time
Continuous use of hands and arms; continuous bending, reaching & twisting
Physical ability to frequently lift up to 50lbs; ability to squat, kneel, and climb

ELEGANT. ENERGETIC. FUN. DELICIOUS.

When you walk through the doors of 801 Fish St. Louis, you’ll find an elite restaurant offering fresh, refined seafood, exemplary service, an award-winning wine list, and luxurious decor. The freshest concept to the 801 Restaurant Group Portfolio, 801 Fish offers pristine finned fish and crustaceans from the oceans of the world served in our restaurant located on Carondelet Plaza next to The Ritz-Carlton in the heart of Clayton. Fresh fish, crustaceans, and oysters are delivered to the restaurants daily to guarantee delicious, refreshing, and pure cookery. We can promise that our seafood is always served fresh, transported directly from the dock to your table; so fresh, if you closed your eyes you’d feel as though you were eating at a table right on the coast.

(if you already have a resume on Indeed)