Benefits:

Competitive salary
Employee discounts
Health insurance

Pastry:

Work in a team-oriented, high-volume, fast-paced, guest-centric environment with the highest of quality food. Experience is preferred but not required, however a willingness to learn new skills is.

Primary Responsibilities:

General knife handling
Kitchen cleanliness/sanitation
Menu / recipe development and costing
Pastry plating
Pastry production
Organization skills

Requirements:

1 year experience
Basic knowledge of molecular gastronomy
Cake making
Cake decorating
Petit fours/Mignardises
Gluten-free
Ice cream/sorbet
Bread making

ELEGANT. ENERGETIC. FUN. DELICIOUS.

When you walk through the doors of 801 Fish you’ll find an elite restaurant offering fresh, refined seafood, exemplary service, an award-winning wine list, and luxurious decor. The freshest concept to the 801 Restaurant Group Portfolio, 801 Fish offers pristine finned fish and crustaceans from the oceans of the world served in our restaurant in St. Louis, Denver, and our newest location in Minneapolis. Fresh fish, crustaceans, and oysters are delivered to the restaurants daily to guarantee delicious, refreshing, and pure cookery. We can promise that our seafood is always served fresh, transported directly from the dock to your table; so fresh, if you closed your eyes you’d feel as though you were eating at a table right on the coast.

(if you already have a resume on Indeed)